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Luau History

Luaus are traditional Hawaiian celebrations that are used to mark significant events. Originally these feasts were called 'aha 'aina and were celebrated during such events as a child's coming of age, or the return of warriors or adventurers home from long journeys.

The rituals and foods of the early 'aha 'aina were extremely symbolic to ancient Hawaiians. The event was meant as a way to unite those who participated in it. Each food eaten at the celebration had a meaning. Some foods represented strength or courage, while others were indicative of other goal, virtues, or aspirations that participants were seeking to obtain.

About 150 years ago the term 'aha 'aina was slowly replaced by "luau," which is the Hawaiian word for the leaf of the taro plant. Today "luau" is commonly accepted as the name of the celebration.

The modern luau is a form of the ancient 'aha 'aina, and is performed today by Hawaiian families to celebrate important events like weddings, graduations, and children's first birthdays.

Today, the Hawaiian Islands offer many different kinds of luaus to its numerous visitors. Each island is host to its own unique celebrations that enlighten and entertain guests on a daily basis.

We are not affiliated with any luau organizers, therefore, you receive complete and unbiased information. There has never been a more comprehensive source for finding your perfect luau!

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